Egg Puffs
Egg Puffs

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, egg puffs. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Egg Puffs is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Egg Puffs is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have egg puffs using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Egg Puffs:
  1. Make ready Ready to use Puff Pastry Squares
  2. Take Eggs
  3. Make ready Onions finely chopped
  4. Take Salt
  5. Prepare Ginger grated
  6. Get Cumin powder
  7. Take Green Chillies finely chopped
  8. Prepare Oil
  9. Get small bunch Coriander Leaves finely chopped
  10. Get Garam masala
  11. Make ready Milk for milk wash or
  12. Get Egg beaten for Egg wash
Instructions to make Egg Puffs:
  1. Defrost your puff pastry block by letting it sit on the kitchen counter for about 20 minutes. Or thaw it in Microwave. Boil the eggs. Peel the shell off and cut them into halves. Keep them aside until use.
  2. Prepare the onion masala now. Heat some oil in a pan, add the sliced onions. Next add garam masala and other ingredients along with Salt. Let the onion mix cook for about 5 to 8 minutes and then switch off the heat.
  3. With your puff pastry kept diagonally, place an egg with it's yolk side down and spoon some onion mix and then place an egg half on it upside down. Pull up the opposite sides and secure them over the egg by pinching carefully so as to not tear apart the dough. Brush them with egg wash or milk wash. Bake for 25-30 mins or until golden brown.
  4. Serve hot with ketchup or any other sauce of your likes.

So that’s going to wrap it up for this special food egg puffs recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!