Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken sandwiches. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken Sandwiches is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Chicken Sandwiches is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken sandwiches using 18 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Sandwiches:
- Take For the filling:
- Make ready 2 Chicken breasts, cooked, shredded
- Prepare 1 or half cucumber deseeded (cut in to small chunks)
- Take 1/2 cup Mayonnaise 1/2 cup corn kernel (drained)
- Prepare Salt to taste Freshly ground black pepper to taste
- Take 2 tsp Lemon juice
- Prepare For the assembling:
- Get 1 cucumber cut into sliced
- Take 10 slices Bread, use up to 12 slices, use any type of bread
- Take along with enough butter for spreading and grilling
- Prepare How to cook and make shredded chicken
- Prepare 3 pounds boneless chicken thighs combination, thighs and breast
- Get 1 medium onion, peeled and sliced
- Make ready 4 cloves garlic, peeled and lightly crushed
- Get 1 bay leaf 1 teaspoon salt
- Take 1 1/2 teaspoons ground cumin 1/2 teaspoon ground black pepper
- Make ready Water
- Get 1 chicken cube (optional)
Instructions to make Chicken Sandwiches:
- Combine chicken, cucumber chunks, corn kernel, mayonnaise, salt, black pepper to taste and lemon juice in a bowl. Butter the bread and spread half of the slices with the chicken mixture and some lettuce and cucumber. Top with another slice of bread.(you can use any tyep of bread). - Cut into triangle quarters, discarding crusts. They will keep fresh in the fridge for several hours if covered with a damp paper towel.
- Tip: - If you more crunchy your sandwich brush your bread with butter and grilled in a hot griddle when the bread is cool. spread the chicken filling.
- #Cook_Chiken: Combine chicken, onion, garlic, bay leaf, salt, cumin, pepper and chiken cube in a large heavy-bottomed saucepan. Add just enough water to cover the chicken. Turn heat to high, bring to a boil then remove any foam or scum that floats to the top.
- Adjust the heat so that the water simmers very gently around the chicken. Cook until chicken is very tender, about 1-hour. - - Transfer chicken to a cutting board. When it is cool enough to handle, use two forks or your fingers to shred the meat.
- #TO_FINISH: - - After removing the chicken, boil the liquid remaining in the saucepan until it has reduced by one-third, or until its flavor has concentrated. - - Spoon about 1 cup of the concentrated cooking liquid over the shredded chicken and toss to coat. Use within 2 to 3 days.
- Tip: If you add chiken cube check your salt quantity)
So that is going to wrap it up with this special food chicken sandwiches recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
