Rick's Red White and Blue Cheese-Berry Muffincake for Two
Rick's Red White and Blue Cheese-Berry Muffincake for Two

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, rick's red white and blue cheese-berry muffincake for two. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

I made this red white and blue cheesecake cake for the super bowl. Beat the heat with red, white, and blue No Bake Cheesecake For Two in a cup with fresh strawberries and blueberries. Made with heavy whipping cream (no Cool Whip) and cream cheese.

Rick's Red White and Blue Cheese-Berry Muffincake for Two is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Rick's Red White and Blue Cheese-Berry Muffincake for Two is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have rick's red white and blue cheese-berry muffincake for two using 22 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Rick's Red White and Blue Cheese-Berry Muffincake for Two:
  1. Take Muffincake
  2. Make ready 2 packages muffin mix
  3. Make ready 1 cup milk or water per package instructions
  4. Get 1 baking spray
  5. Prepare Cream Cheese Topping
  6. Make ready 8 oz package softened cream cheese
  7. Take 1/2 cup powdered sugar
  8. Take 3 tbsp honey
  9. Make ready 1/2 cup heavy whipping cream
  10. Take 1/2 tsp vanilla extract
  11. Take 4 drops blue food coloring (optional)
  12. Take Berry Sauce
  13. Take 1 quart fresh strawberries
  14. Make ready 1 pints fresh blueberries
  15. Take 1 juice of 1 lemon
  16. Make ready 2 tbsp honey
  17. Make ready 1/2 cup granulated sugar
  18. Take Garnish
  19. Get 3 reserved whole strawberries
  20. Prepare 1/4 cup reserved blueberries
  21. Get 1 cool whip or any whipped topping
  22. Take 1/2 cup white chocolate morsels

Celebrate Fourth of July in style with a red, white and blue dessert made from Betty Crocker™ Super Moist™ white cake mix, Betty Crocker™ Rich & Creamy vanilla frosting and red and blue food. Layers of raspberry cake, vanilla cake, and blueberry cake, covered in a light vanilla buttercream make the perfect dessert for As promised, with two days until the Fourth, here's my new Red, White and Blue Berry Cake! This cake was so fun to make and I. This three-layer red-and white-striped tall cake with its tumble of blue and red berries might just steal the show from the fireworks!

Steps to make Rick's Red White and Blue Cheese-Berry Muffincake for Two:
  1. preheat oven to 425°F
  2. prepare muffin mix according to package directions (remember you are doing 2 packages so double milk or water amount on package). I used mixed berry flavored mix, blueberry ,strawberry or cheesecake flavor work well too.
  3. lightly spray 6 ramekins with baking spray. I used 3 each of 2 different sizes. Be sure they are oven safe. muffin pan can be used for smaller 3.
  4. fill ramekins only one quarter full (don't want them too thick).
  5. bake 15 to 20 minutes. done when toothpick comes out clean.
  6. let cool.
  7. after cool run butter knife gently around edge of ramekins, invert, and gently tug at edges if necessary to remove cakes.
  8. for cream cheese topping - combine topping ingredients and blend, then whip with mixer until smooth and soft peaks form.
  9. spread on top of larger muffincakes and refrigerate. may be refrigerated in covered container for later use if desired.
  10. place smaller muffincakes on top of larger cakes (on top of cream cheese topping).
  11. for berry sauce- wash and drain strawberries and blueberries. remove stems from strawberries with corer end of pealer or paring knife except for 3 reserved for garnish. slice strawberries.
  12. combine sliced strawberries, blueberries, and other berry sauce ingredients in container.
  13. cover container. shake a few times to combine.
  14. refrigerate berry sauce for at least 1 hour to allow berries to macerate. shake container gently a couple times in between. you can easilly leave these refrigerated overnight.
  15. just before serving garnish and spread berry sauce around bottom cake.
  16. enjoy with someone special!

No need to thaw before assembling cake (cake is easier to frost when layers are chilled or frozen), but allow plenty of time for cake. This yellow cake is frosted with whipped topping and decorated with blueberries and strawberries for the stars and stripes on the Instead of a plain yellow cake, I use a white one and make it a jello cake, then frost with the cool whip and decorate with berries. Red, White and Blue No Bake Cheesecake Recipe. It's Ashton from Something Swanky here to share a method of Fresh berries are layered with mounds of whipped cream and angel food cake for a dessert that can be prepared ahead of time. Patriotic Swirl Sugar Cookie Bars ~ Festive Red & White Swirled Sugar Cookie bars topped with blue cream cheese frosting!

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