Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken roll-up. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Chicken Roll-up is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Chicken Roll-up is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook chicken roll-up using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Roll-up:
- Get tortillas
- Make ready cream cheese
- Prepare chicken breasts
- Prepare shredded cheese
- Take onion powder
- Prepare chilli powder
- Take seasoned salt
In a shallow bowl, combine crumbs, Romano cheese and parsley. Dip chicken rolls in milk, then roll in crumb mixture. Place rolled chicken breasts into a shallow glass container and add salad dressing to marinate. Pound chicken breasts until thinned out.
Steps to make Chicken Roll-up:
- preheat oven to 375°
- boil chicken until cooked
- in one bowl mix cream cheese with shredded cheese then add spices
- then after chicken is cooked rinse in cold water and tear into small pieces
- add chicken pieces to cream cheese and shredded cheese, mix well
- cut tortillas in half and spoon out mixture onto the tortilla
- roll-up tortilla and mixture together
- place roll-up on cookie sheet
- place in over for 5-10 minutes
- after roll-up is done take out and let cool off for 5 minutes
In a shallow dish or bowl mix together bread crumbs and cheese. Dip one side of each breast into melted butter or margarine, then into crumb/cheese mixture. Carefully roll the chicken up and secure with a toothpick. Lightly grease a medium baking dish with more of the oil and place the chicken rolls in the dish. Slice with a serrated knife and serve.
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