Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chickpea burgers. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Chickpea Burgers is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Chickpea Burgers is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have chickpea burgers using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chickpea Burgers:
- Prepare chickpeas
- Make ready cilantro (1/2 cup)
- Take sweet onion
- Make ready minced garlic
- Take salt
- Make ready ground cumin
- Get cooked quinoa
- Get bread crumbs
- Make ready olive oil for cooking patties
- Make ready Dip
- Make ready chopped sweet onion
- Make ready mayonnaise
- Prepare ketchup
Place the burgers on a plate as the pan heats. Once the oil is heated, add the burgers to the pan and turn the heat to medium. Depending on the size of your pan, you may need to fry in batches. Place burgers on a plate and allow to cool for a moment and then serve!
Instructions to make Chickpea Burgers:
- Puree onion in Cuisinart and drain liquid. The onion liquid causes patties to become too soggy
- Puree 1/2 can of chickpeas, cilantro, garlic, cumin and salt
- Mix breadcrumbs, cooked quinoa and drained onion puree. Form patties.
- Add oil to pan, can wipe off extra with paper towel, and cook patties on medium heat. Turn over and cook other side
- Chop 1/2 sweat onion and mix with ketchup and mayonnaise.
- Can be served on toast, or on a bed of arugula.
In the end I ate this patty on a toasted whole-wheat bun topped with avocado, salsa and lettuce but I had to take a few fancy, pretty pictures first! Tomorrow I'll eat a few patties over salad for lunch. They will even work as a healthy and filling grab-n-go snack since they actually hold together! These herbed chickpea burgers are so perfect for grilling season! They're super easy to make, not fussy, noting too fancy, but sooo delicious!
So that’s going to wrap this up for this special food chickpea burgers recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
