Chocolate-Granola Dipped Fruit
Chocolate-Granola Dipped Fruit

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, chocolate-granola dipped fruit. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Take bars from freezer and dip in the chocolate. Gently dip one side of each bar into the chocolate, using a spoon to evenly coat it if needed. While the chocolate-coated side is still warm and melted, sprinkle on the trail mix.

Chocolate-Granola Dipped Fruit is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Chocolate-Granola Dipped Fruit is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have chocolate-granola dipped fruit using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate-Granola Dipped Fruit:
  1. Get apples, cleaned and sliced into wedges
  2. Make ready bananas (or halved bananas cut lengthwise)
  3. Make ready whole strawberries, washed and stems removed
  4. Take chocolate chips
  5. Get canola oil
  6. Prepare granola
  7. Make ready toothpicks

Things like trail mix, fruit, jerky (like homemade buffalo sauce beef jerky or lamb jerky), easy homemade muffins (like Sweet Potato Bran Muffins or Banana Zucchini Muffins) or, these homemade chocolate granola bars seem like a far better option. There's something very comforting about homemade chocolate granola cereal. Maybe it's the love that goes into it, or maybe it's the chocolate. Fortunately, this recipe is super easy to make and, as a bonus, WOW does it make the house smell like heaven!

Steps to make Chocolate-Granola Dipped Fruit:
  1. Combine chocolate chips and canola oil (to keep chocolate from hardening too fast) and microwave for 45 seconds, stirring every 15 seconds until chocolate is melted.
  2. Add granola to a large plate so its easier to roll fruit in.
  3. Dip fruit in chocolate then into granola. Add toothpicks to strawberries for easier dipping/handling. Continue until all fruit is coated. I found it easier to put the fruit on a large serving tray.
  4. Place fruit tray in fridge to allow chocolate to set about 30 minutes. Enjoy!
  5. This is a very versatile recipe that you can make your own. Try different fruits or granola or add nuts to the granola. The possibilities are endless! Also a good recipe for school parties or a quick dessert on a busy weeknight!

Line a large baking sheet with parchment paper, and set aside. This Chocolate-Covered Strawberry Granola, however, is the first time I've gone all crazy chocolate bonkers with granola. It will so not be the last. Rolled oats, coconut, and almonds tossed in a sweet, chocolatey glaze and baked to toasty aromatic perfection. Then we add strawberries-tart freeze-dried strawberries, to be exact.

So that is going to wrap this up with this exceptional food chocolate-granola dipped fruit recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!