Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, oat cookies with dark chocolate chips. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Oat Cookies with dark Chocolate Chips is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Oat Cookies with dark Chocolate Chips is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook oat cookies with dark chocolate chips using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Oat Cookies with dark Chocolate Chips:
- Take 1 cup oats
- Prepare 1/3 almond/coconut milk
- Get 1 dark chocolate chips
- Get 1 tb honey
These Dark Chocolate Oatmeal Cookies literally came together in no time and I'm willing to bet you have most of the ingredients already on hand. Some pantry ingredients, a bit of mixing and it was off to the oven. Mix in the chocolate chips and rolled oats, stir well. Used old-fashioned oats, mini semi-sweet chips and didn't bother to flatten the cookie blob.
Instructions to make Oat Cookies with dark Chocolate Chips:
- Blend all the ingredients together
- Preheat oven 200c and put small little balls of the mixture on the tray
- Cook for 15-20 min!
Batter was dry-ish but easy to work with. In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in eggs one at a time, then stir in vanilla. Combine the flour, baking soda, and salt; stir into the creamed mixture until just blended. In a small bowl, cream butter and sugars until light and fluffy.
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