Pumpkin Granola Clusters
Pumpkin Granola Clusters

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, pumpkin granola clusters. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Super crunchy, big clustered pumpkin spice granola is made without any refined sugars. This granola cereal is the perfect fall treat thats lightly sweetened and packed with pecans, pumpkin seeds, and lots of pumpkin spice. In a large mixing bowl, combine the crushed nuts, oats salt and mixed spice.

Pumpkin Granola Clusters is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Pumpkin Granola Clusters is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook pumpkin granola clusters using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Granola Clusters:
  1. Take 100 g pumpkin puree
  2. Prepare 2 tbsp honey
  3. Prepare 100 g walnuts, crushed
  4. Make ready 150 g oats
  5. Get Pinch salt
  6. Make ready 1 tsp mixed spice
  7. Get 30 g pumpkin seeds

It's full of crunchy and delicious clusters that you'll want to have it for dessert too! Best of all, this easy granola recipe is vegan, grain-free, paleo, gluten-free and refined sugar free with low carb and keto sweetener options. Super Crunchy Pumpkin Spice Granola Clusters with Cranberries, Hazelnuts & Raisins This is the granola of my dreams. Not only is the flavor and texture divinely autumnal, but the super crunchy clusters hold together, enabling me to nosh without scattering toasted oatmeal all over the sofa or keyboard.

Instructions to make Pumpkin Granola Clusters:
  1. Pre-heat the oven to 175°C.
  2. In a large mixing bowl, combine the crushed nuts, oats salt and mixed spice. Mix the dry ingredients together well.
  3. Add the pumpkin puree and stir well, getting the puree into as much of the dry ingredients as you can. Allow clumps of the oats to form without breaking them up.
  4. Spread the oat mix onto a baking tray and bake in the oven for 30 minutes. Give the granola a stir every 10 minutes.
  5. After 30 minutes, some of the granola should be turning a golden brown. Take the tray out of the oven and allow to cool.
  6. Once cold, mix the clusters with the pumpkin seeds and store in an airtight container. Serve with milk, or sprinkled over natural yoghurt or fresh fruit.

Now that's what I'm talking about! This super crunchy granola cluster recipe has flaxseeds, shredded coconut, pumpkin seeds, coconut oil and of course pumpkin puree. Its lightly sweetened with coconut sugar but you can substitute that with maple syrup if you like. Treat yourself to this delicious homemade granola cereal. Add the dry ingredients (rolled oats, flaked coconut, pepitas, and chopped pecans) to a large mixing bowl.

So that’s going to wrap it up for this exceptional food pumpkin granola clusters recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!