Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken breast in a tomato and herb sauce. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Chicken breast in a tomato and herb sauce is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Chicken breast in a tomato and herb sauce is something that I’ve loved my whole life.
The chicken was moist and tender and the tomato herb pan sauce was so flavorful. I adapted the recipe to suit my families tastes and we all loved it. Trim any fat from your chicken breasts.
To get started with this particular recipe, we have to prepare a few components. You can have chicken breast in a tomato and herb sauce using 5 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken breast in a tomato and herb sauce:
- Make ready 2 tins chopped tomatoes
- Get pack 4 chicken breasts
- Get tubs herbs,salt, and pepper
- Make ready few potatoes
- Take cheese
In a small bowl, combine butter, garlic, Italian seasoning, and paprika. How to Make Chicken Breast with Tomatoes and Garlic. Cut chicken breasts into tenders, season with dried oregano, salt and pepper; gently toss They will start releasing their juices while cooking making the most delicious fresh tomato sauce, leaving canned one in your pantry for cold winter nights. Tender chicken breasts in a yummy tomato sauce that includes wine and light cream and capers!
Steps to make Chicken breast in a tomato and herb sauce:
- Pour mixed herbs,pepper and salt on to a plate and rub into chicken breasts putting the mixture in the middles and both sides
- Get pot big enough for the 4 chickens. and pour full tin into the pot covering the base
- Add the chicken into the pot and place on top of the tomato sauce
- Once thats done pour the second tin of tomato sauce into the pot covering the top of the chicken
- Add herbs,pepper and salt on top of the sauce and place into the over at 180'
- Chop potatoes into thin pieces and place the potatoe strips into another pot
- Grate cheese of any chossing and sprinkle on top of all the potatoes. and place them in the oven also
- After 30mins take chicken out the oven and flip the chicken then place back in oven for further time untell ready
- Place chicken and potatoes on to a plate and sprinkle sauce over chicken of extra taste and serve
This amazing skillet chicken recipe only requires a handful of pantry ingredients + wine. Mash butter, garlic, marjoram, and paprika in a small bowl to blend. Season marjoram butter to taste with salt and pepper. Remove from pan and wrap in aluminum foil to keep warm. Chicken breasts basted with a medley of herbs.
So that is going to wrap it up for this special food chicken breast in a tomato and herb sauce recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
