" Chocolate Dipped Granola Bars "
" Chocolate Dipped Granola Bars "

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, " chocolate dipped granola bars ". It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

These Easy Chocolate-Dipped Granola Bars are just as they sound. The base of the bars is a simple mixture of rolled oats, granola, almonds, and an almond butter/honey mix. Rather than baking this, we're just going to pop it in the freezer to firm up a bit.

" Chocolate Dipped Granola Bars " is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. " Chocolate Dipped Granola Bars " is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook " chocolate dipped granola bars " using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make " Chocolate Dipped Granola Bars ":
  1. Get 6 cup rolled oats - not quick oats
  2. Prepare 1/4 cup canola oil
  3. Take 4 tbsp butter, melted
  4. Get 1/4 tsp salt
  5. Take 1 cup brown sugar
  6. Take 1/2 cup honey
  7. Make ready 1/4 cup apple juice
  8. Get 1/4 cup molasses
  9. Take 3 tsp vanilla extract
  10. Prepare 1 1/2 cup rice cereal
  11. Get 1 cup wheat germ
  12. Make ready 1/4 cup roughly chopped almonds
  13. Get 8 oz milk chocolate - melted
  14. Prepare 1/2 cup chopped pecans

I love granola bars, i have shared few versions on my blog. This one is a chocolate coated peanut butter granola bars and it is mind blowing. In a bowl, toss the oats with the canola oil, melted butter and salt. One of their favorite recipes are these chocolate dipped granola bars!

Steps to make " Chocolate Dipped Granola Bars ":
  1. Preheat oven to 350° .
  2. In a bowl toss oats with canola oil , melted butter and salt.
  3. Spread on baking sheet. Toast in oven 15-20 min.stir ever now and then . To make sure they do not burn. Reduce heat to 325° .(Jelly Roll Pan) .
  4. In medium sausepan. Combine brown sugar, honey, apple juice, molasses. Heat mixture slowly. Stirring until combined.stir in vanilla. Remove from heat .
  5. Take oats out of oven. Toss the oats, rice cereal, wheat germ , pecans, almonds.
  6. Pour sugar mixture over oats in bowl.Stirring as you pour.Toss to combine. It will be sticky.
  7. Press into baking sheet. Lined with foil. And sprayed.Press down into pan. Bake 25 min.until golden brown.Remove from oven. Cool..(Jelly Roll Pan ) .
  8. Cut into pieces with a sharp knife.If easier you can cut them while warm
  9. Melt chocolate.Dip the cooled bars in the chocolate.So that only chocolate is on top.
  10. Set on parchment paper until to set.

They are so easy to make with kids, and they have a blast decorating and eating them. These dipped granola bars are the perfect recipe to sneak things your kids might turn their nose up at like chia and hemp seeds. This quick and easy chocolate-dipped granola bar makes a great healthy summer snack for the kids. In a bowl, toss the oats with the canola oil, melted butter and salt. Quaker Chewy Dipps Chocolate Chip combines the Quaker granola you know and love with real chocolate chips, a scrumptious chocolatey coating and other delicious ingredients.

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