Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, big cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
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Big Cookies is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Big Cookies is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook big cookies using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Big Cookies:
- Make ready 2 Cups All Purpose Flour
- Take 1 1/4 Cup Cake Flour
- Make ready 2 tsp Cornstarch
- Prepare 1/2 tsp Baking Soda
- Make ready 1/4 tsp Salt
- Take 1 Cup Cold Butter
- Prepare 2/3 Cup Brown Sugar
- Prepare 2/3 Cup White Sugar
- Take 500 grams Bittersweet Chocolate
- Make ready 100 grams Lightly Toasted Wallnuts
- Prepare 2 Large Eggs Lightly Beaten
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Instructions to make Big Cookies:
- Sift your dry ingredients. (flours, baking powder, baking soda, salt)
- In a bowl, lightly mix the cubed cold butter using a mixer. Add the sugars and continue mixing. Once combined, add in the chocolate chips and the nuts. Continue mixing using a spatula.
- Gradually add the flour. Mix until combined. Then add beaten eggs one at a time. Mix until combined.
- Gradually add the dry ingredients. Once combined, add eggs one
- Portion the dough into around 150g. Refrigerate for 90 mins.
- When ready to bake, oven must be pre-heated to 220c. Bake for about 26 mins.
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So that is going to wrap it up for this special food big cookies recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
