Seared Chicken Breast w/ Shrimp and Scalloped Potato
Seared Chicken Breast w/ Shrimp and Scalloped Potato

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, seared chicken breast w/ shrimp and scalloped potato. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Seared Chicken Breast w/ Shrimp and Scalloped Potato is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Seared Chicken Breast w/ Shrimp and Scalloped Potato is something that I’ve loved my whole life. They are nice and they look wonderful.

Seared Chicken Breast w/ Shrimp and Scalloped Potato I decided to make a meal for my brother and his family with what I found in their freezer and cabinets. It was definitely worth the creation. Seared Chicken Breast w/ Shrimp and Scalloped Potato..

To begin with this recipe, we must first prepare a few ingredients. You can cook seared chicken breast w/ shrimp and scalloped potato using 26 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Seared Chicken Breast w/ Shrimp and Scalloped Potato:
  1. Make ready Chicken Breast
  2. Get chicken breasts 1/2lb ea
  3. Get salt
  4. Get pepper
  5. Make ready thyme flakes
  6. Make ready butter, unsalted
  7. Take olive oil
  8. Take lime, zested
  9. Get Potatoes
  10. Take small potatoes
  11. Prepare salt
  12. Take pepper
  13. Make ready minced garlic
  14. Get butter, unsalted
  15. Get Shrimp
  16. Get frozen shrimp (thawed, peeled and deveined)
  17. Take Magic Seafood Seasoning
  18. Get pepper
  19. Take olive oil
  20. Get butter unsalted
  21. Prepare Sauce
  22. Prepare sour cream
  23. Get milk
  24. Make ready matchstick carrots
  25. Take green onion, chived
  26. Get real bacon bits

Seared Chicken Breast w/ Shrimp and Scalloped Potato I decided to make a meal for my brother and his family with what I found in their freezer and cabinets. It was definitely worth the creation. Seared Chicken Breast w/ Shrimp and Scalloped Potato. You can have Seared Chicken Breast w/ Shrimp and Scalloped Potato.

Steps to make Seared Chicken Breast w/ Shrimp and Scalloped Potato:
  1. Cut tips of potatoes off and slice long ways octagonal until all the skin is off. Then cut in half. Use a peeler to bevel the tips. Place in cool water with salt. Set aside
  2. Thaw the shrimp by placing under cook water in a strainer for 5-7min and slowly massing shrimp with hand under cook water.
  3. Pat down shrimp with paper towels to remove excess water. Place back in empty bowl and add pepper and seafood seasoning. Shake well to make sure it gets all over the shrimp.
  4. Get the chicken breasts to room temp (about 1/2 hr) and pat dry with paper towels. Season both sides with salt and pepper and thyme flakes. In a skillet heat pan and butter to medium high. Add olive oil and place breasts in pan. Don’t move. Let sear about 7 minutes. Flip and sear the other side about 5-7min.
  5. At the same time, in another skillet under medium high heat add butter until frothed. Add potatoes, and minced garlic. Let sear until browning and flip. Sear other side and baste with the juices until other side is nice and brown.
  6. Preheat oven to 350°. Once chicken and potatoes are ready, place both in the oven for roughly 15min or until the chicken breasts are 165° internal temp. Remove from oven and let rest (5-7min)
  7. Meanwhile, in another skillet with the stove still at medium high heat, toss in butter an olive oil and let froth. Add in shrimp and sauté it until it’s nice and colored. Remove shrimp from pan and set aside.
  8. In same skillet toss in chived green onion, carrots and bacon bits with the juices from the shrimp. Continue to sauté until done to likeness.
  9. Add in milk and sour cream and stir until well blended. Reduce heat and let thicken just slightly. (You can can more milk or sour cream if it gets to thick). Toss shrimp back in and let coat with sauces.
  10. Slice chicken breasts and place several prices on plate. Add the shrimp and sauce. Place scalloped potatoes around shrimp and sauce. (You can also use the sauce to dress over the potatoes). Zest with lime.
  11. Serve and enjoy!

Recipe: Tasty Loaded Twice Baked Potatoes. Recipe: Appetizing Southwest tater tot casserole. Add tomatoes and onions evenly over the chicken. Slice potatoes into rounds and toss with mayo. Spread evenly over the chicken and vegetables.

So that’s going to wrap it up for this special food seared chicken breast w/ shrimp and scalloped potato recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!