Cajun shrimp seafood stuffing for baked potatoes
Cajun shrimp seafood stuffing for baked potatoes

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, cajun shrimp seafood stuffing for baked potatoes. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Cajun shrimp seafood stuffing for baked potatoes is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Cajun shrimp seafood stuffing for baked potatoes is something which I have loved my whole life. They’re fine and they look wonderful.

Cajun Shrimp Bake. featured in Shrimp Recipes For True Seafood Lovers. Mix until the vegetables are coated evenly with the spice mix. Spicy and flavorful smothered potatoes with sausage and fresh shrimp made easy!

To begin with this recipe, we have to prepare a few components. You can cook cajun shrimp seafood stuffing for baked potatoes using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cajun shrimp seafood stuffing for baked potatoes:
  1. Take shrimp
  2. Take heavy whipping cream
  3. Prepare onions chopped
  4. Make ready green onions chopped save half for garnishing
  5. Make ready can’t rotel
  6. Prepare minced garlic
  7. Get Cajun season
  8. Make ready garlic powder
  9. Make ready red pepper
  10. Make ready parsley flakes
  11. Get Mix blend cheese whole 8oz pack[optional ]

Beat them together with an electric hand mixer, then stir in sour cream, paprika, cayenne, garlic powder, creole. Potatoes are a staple in my life, russets in particular. For another deliciously-spiced recipe, try these Bombay Potatoes: Andouille Sausage and Cajun Shrimp Stuffed Potatoes. Coat the potatoes in olive oil and season the outside with salt.

Instructions to make Cajun shrimp seafood stuffing for baked potatoes:
  1. Add some butter or olive oil to your pan an your white onions an half your green onions I used the thick chunks to cook in with an save the tips for the garnishing !
  2. Once veggies tendered add,rotel,garlic, an shrimp an cook till shrimp pink ! NOTE : you can add crawfish an crab meat or whatever to make more seafoodie but I’m just doing shrimp for this occasion!
  3. Once shrimp are cooked add heavy cream an your seasons like optional half way through once I see it thickening I’ll add bag of this cheese an couple dashes of hot sauce if you want more spice,then once to my desire thickness it shouldn’t take but 20 mins
  4. Once down you can add whatever to more cheese,sour cream,bacon bites!

Savannah Seafood Stuffing with shrimp and crab. Cajun Shrimp and Corn Salad With Lime-Chile Dressing. Cajun cream sauce over shrimp lettuce wraps recipe. stuffed-jumbo-shrimp. Shrimp Dishes Fish Dishes Baked Stuffed Shrimp Stuffed Crab Recipe Baked Shrimp Tandoori Cajun Recipes Fish Recipes Seafood Recipes Cooking Recipes Recipies Seafood Meals Pasta This is a seafood stuffing that has been in my family for a while. We have never actually stuffed the bird.

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