Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, margarita shrimp with coconut cilantro rice. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Liven Up Your Weeknight Meals With Quick & Easy, Flavor-Packed Cilantro Lime Rice. Find the quick & easy steps to make this classic Margarita recipe. With recipes for every occasion, The Cocktail Project is your home for your next recipe.
Margarita shrimp with coconut cilantro rice is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Margarita shrimp with coconut cilantro rice is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook margarita shrimp with coconut cilantro rice using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Margarita shrimp with coconut cilantro rice:
- Take 1 lb peeled and deveined shrimp
- Make ready 1/2 cup evo
- Make ready 3 garlic cloves
- Take 1 large jalapeño with seeds, stem section removed
- Get 2 tbsp brown sugar
- Get 1 tsp ancho chile powder
- Make ready 1 tsp garlic powder
- Get 1 tsp onion powder
- Take 1 tsp cumin
- Get 1 tsp salt
- Prepare 1/2 tsp black pepper
- Get 2 tsp tequila(optional but worth it)
- Take to taste Cilantro
- Prepare Lime slices for service
It's the perfect tropical meal you can enjoy any day of the year! Marina del Rey Cilantro Shrimp with Coconut Rice www.eatwildseafood.com. Margarita shrimp with coconut cilantro rice instructions. Add all ingredients on the list, from oil to black pepper, and process until smooth.
Instructions to make Margarita shrimp with coconut cilantro rice:
- Add all ingredients on the list, from oil to black pepper, and process until smooth
- Add shrimp and marinate for 3 hours
- Pull shrimp out and skewer them. Start the coconut rice (refer to my recipe: https://cookpad.com/us/recipes/9414903-coconut-rice) once the rice is done, fold in chopped cilantro to taste
- Grill shrimp until done and serve over rice and squeeze lime over the dish and serve with extra lime and finish with more cilantro.
Pull shrimp out and skewer them. Add margarita and water and bring to a boil. Drain shrimp and pat completely dry. Run two wooden skewers through the shrimp, putting five to six per set. Set margarita mix out to thaw.
So that is going to wrap it up for this exceptional food margarita shrimp with coconut cilantro rice recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
