Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, brussel sprouts with bacon and bleu. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Bacon and Gorgonzola cheese make these Brussels sprouts some of the best you'll ever eat! Toss with bacon and Gorgonzola cheese crumbles to serve. These brussels sprouts will quickly become a go-to side dish in your rotation!
Brussel Sprouts with Bacon and Bleu is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Brussel Sprouts with Bacon and Bleu is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have brussel sprouts with bacon and bleu using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Brussel Sprouts with Bacon and Bleu:
- Prepare medium brussel sprouts (halved)
- Get bleu cheese crumbles
- Take bacon (diced)
- Make ready olive oil
- Prepare garlic cloves (minced)
Crispy Roasted Brussel Sprouts With Bacon. These cheesy caramelized sprouts are the perfect side dish any time of year, but are especially welcome as we enter the early days One sheet pan packed with both the sprouts and bacon is certainly the easiest route to take, but it won't yield crispy bacon. These pan fried Brussel sprouts and bacon make for a quick low carb side dish. Brussels sprouts can be baked, boiled, braised, sautéed, steamed and even deep fried.
Instructions to make Brussel Sprouts with Bacon and Bleu:
- Bring medium pan to medium high heat and add bacon and saute until crisp. About 8 minutes. Set bacon aside and discard grease.
- Bring pan back to medium high heat add olive oil and garlic and saute for 2 minutes or until soft. Add brussel sprouts and saute for an additional 8 minutes. Serve on a plate and sprinkle bacon and bleu cheese and serve.
Add the sprouts to the bacon and toss around to coat all over. Place the vegetables in a large serving dish and scatter with blue cheese and nuts. Bacon Bleu Cranberry Brussels Sprouts are a wonderful balance of sweet, salty, and tangy in every bite combating all the 'I hate them' people out there. Can't go wrong with Brussels sprouts bacon and garlic and as this recipe's first reviewer I'm happy to report that experienced and novice cooks alike can prepare this with confidence as the submitter has the preparation down pat. (Forgot to sprinkle these with the Parmesan. Brussels Sprouts with Bacon and Shallots Recipe.
So that’s going to wrap this up for this special food brussel sprouts with bacon and bleu recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
