Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, baked brussel sprouts. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Baked brussel sprouts is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Baked brussel sprouts is something that I have loved my entire life. They’re fine and they look wonderful.
Brussels sprouts are simply seasoned with salt, pepper, and olive oil, then slow-roasted in a very hot oven until darkest brown. They are the perfect combination of sweet and salty, and make for perfect snack leftovers straight from the fridge the next day! On a large baking sheet, drizzle brussels sprouts with olive oil and season with salt and pepper.
To get started with this particular recipe, we must prepare a few ingredients. You can have baked brussel sprouts using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Baked brussel sprouts:
- Prepare brussel sprouts
- Take shredded cheese (any flavor i used cheddar)
- Make ready bacon bits
- Take adobo
- Make ready garlic powder
- Get parmesian cheese
- Take olive oil
- Prepare salt & pepper (pinch of each)
Spread the Brussels sprouts out in an even layer on your sheet pan. Toss with garlic and lemon juice. Toss the sprouts with olive oil to coat them well. Spread the Brussels sprouts out in a large cast iron frying pan or roasting pan in a single layer with plenty of space between them.
Instructions to make Baked brussel sprouts:
- In a medium pot boil the brussel sprouts about 6-7 minutes with a little bit of butter then remove from stove and put in ice water to stop the cooking
- Preheat oven 375…Slice each brussel sprout in half and place in large bowl add the olive oil then all the other ingredients except shredded cheese n toss around and place on a greased cookie sheet then sprinkle little more parmesian if u like and add the shredded cheese on top and bake for 20 minutes remove cool few minutes and enjoy
Roasted Brussels sprouts can be a hearty and healthy component in main dishes. Here are a few recipes to prove it: Roasted Brussels Sprouts with Balsamic Vinegar, Cranberries & Pecans (shown below) Roasted Brussels Sprouts and Crispy Baked Tofu with Honey-Sesame Glaze; Roasted Brussels Sprouts Variations. Then, place the pan back in the oven to finish baking. Yummy, golden cheese will be waiting for you at the end. Brussels sprouts, carrots, and garbanzo beans simmered with soy milk, tamari, and garlic, are tossed with basmati rice and spooned into baked butternut squash.
So that is going to wrap this up for this exceptional food baked brussel sprouts recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
