Peach, Peas and Ham Salad
Peach, Peas and Ham Salad

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, peach, peas and ham salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Peach, Peas and Ham Salad is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Peach, Peas and Ham Salad is something that I have loved my entire life.

Creamy pea salads are my favorite salads to eat. Now you can find my original cold pea salad recipe here, which is perfect for a picnic, but there are so many other variations so I wanted to share one of the ways I love eating up that. Divide the salad leaves, courgette, feta, tomatoes and ham between two (or more) serving plates.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook peach, peas and ham salad using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Peach, Peas and Ham Salad:
  1. Take peas
  2. Get apricot
  3. Get dkg ham
  4. Take blanchired carrot
  5. Take black olives
  6. Prepare zucchini
  7. Take peach
  8. Make ready cuscus

Taking a little creative license, we're also including other salads like creamy macaroni and veggie-packed. Peaches and cheese is the perfect sweet-and-savory combination for a summer salad. From creamy burrata to savory feta, pick your favorite cheese to pair with sweet ripe peaches. Place two peach halves on each serving plate.

Steps to make Peach, Peas and Ham Salad:
  1. Prepare the cuscus and cool it down when ready
  2. Chop and mix all the ingredients

Pop a small chunk of mozzarella and a slice of Parma ham over each one. Squeeze the lemon juice into a jam jar and add three times as much oil, season with salt and pepper and shake well. Place the rocket and mint leaves in a bowl, drizzle with the dressing, then scatter the leaves over the peaches. This peach, prosciutto and mozzarella salad is an Italian classic. The ingredients list is short, so make sure you get a really ripe, sweet peach, good-quality prosciutto and fresh mozzarella.

So that’s going to wrap this up with this special food peach, peas and ham salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!