Buttery Bacon Brussel Sprouts
Buttery Bacon Brussel Sprouts

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, buttery bacon brussel sprouts. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Buttery Bacon Brussel Sprouts is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Buttery Bacon Brussel Sprouts is something which I have loved my entire life. They’re fine and they look wonderful.

Buttery Bacon Brussels Sprouts - with a hint of garlic and orange. Brussels sprouts, love em or hate em? When I was a child I would do anything to not eat them but it's amazing how your likes/dislikes still develop and change as time goes on.

To get started with this particular recipe, we must prepare a few ingredients. You can cook buttery bacon brussel sprouts using 4 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Buttery Bacon Brussel Sprouts:
  1. Take thick cut bacon ( regular is fine also )
  2. Take frozen Brussel sprouts in butter sauce
  3. Take bacon grease ( pan dripping from after bacon renders )
  4. Take salt and pepper

Try this garlic brussels sprouts recipe and get more recipes and inspiration from Food.com. This is a recipe from Joy of Cooking. totally changed my mind about Brussels Sprouts! It's imperative that you use fresh sprouts, the texture would be way off with the frozen ones. Our Brussel Sprouts With Bacon are cooked quickly with very little added which is a great way to boost their flavour.

Instructions to make Buttery Bacon Brussel Sprouts:
  1. Cook bacon and set aside to drain on paper towel. Reserve 2 tablespoons of the rendered fat.
  2. Slightly thaw Brussel sprouts but not enough to thaw butter sauce. Makes it easier to get all the yummy sauce out this way.
  3. Heat the bacon grease to medium heat in skillet or electric skillet.
  4. Add brussel sprouts and butter sauce to heated pan.
  5. Stir every few minutes to evenly coat the sprouts.
  6. Cook until tender and season with salt and pepper if using.
  7. Crumble bacon and toss with cooked sprouts.
  8. You can also toss all ingredients before cooking in a bowl and cook in oven instead of sautéing them. Just add crumbled bacon after cooked to prevent sogginess.

This dish is slimming friendly and perfect if you're counting calories or following a plan like Weight Watchers. We know that brussel sprouts are a bit like Marmite - you either love. These brussels sprouts will quickly become a go-to side dish in your rotation! These roasted brussels sprouts with crispy bacon & creamy cheese sauce are perfect for those How To Make Brussels Sprouts With Bacon. There's some serious bacon love going on up in that skillet.

So that is going to wrap it up with this special food buttery bacon brussel sprouts recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!