Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, noodles and plantain frittata. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Borrowed from the Italian dish described, Plantain Frittata is a Plantain and egg dish which is made by cooking fried plantains, eggs, veggies and meats together in a baking dish as a casserole in the oven or cooked slowly on the stove top. Like the title of the post indicates, Plantain Frittata can be made in two ways. I replicated the frittata in muffin cups and adding the noodles was an instant inspiration which I decided to try and it turned out just perfect.
Noodles and plantain frittata is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Noodles and plantain frittata is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have noodles and plantain frittata using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Noodles and plantain frittata:
- Prepare 120 g pack noodles
- Prepare 4 medium eggs
- Take 2 ripe plantains
- Prepare 5 small tomatoes
- Take Scotch bonnet chillies (to taste)
- Prepare 1 small onion
- Get 2 tbsps olive oil
- Make ready 1/4 tsp turmeric powder
- Prepare Salt
- Take Vegetable oil for frying the plantain
Let me kn. here's how to make noodle frittata just like plantain frittata. Eggs (number of eggs you use should go with the packet of noodles you want to use. See recipes for Plantain frittata, Plantain and Egg frittata too. By Frittata This is what i call African pizza. where my plantain lovers at? try this recipe and thank me later.
Instructions to make Noodles and plantain frittata:
- First prep your ingredients; wash and chop your tomatoes and chillies, slice your onions thinly. Wash and peel your plantains and cut into your desired size.
- Add noodles to about 1.5 glasses of boiling water; cook for 2 minutes. Add the seasoning and chilli powder contained in the pack of noodles, along with your turmeric powder. Cook for one more minute and set aside.
- Heat about 1 inch of oil in a pan and add your plantains in small batches to avoid overcrowding the pan. Fry on both sides for 3-4 mins or until slightly brown. Remove and drain on a paper towel.
- Set another pan over medium heat and add your olive oil. Sauté your onions in the oil for about a min or until translucent, add your tomatoes and chillies and fry for a further 2-3 mins. Turn off heat and leave to cool.
- Break your eggs into a bowl, add the fried tomatoes along with some salt and mix together.
- Coat a non-stick frying pan with cooking spray or vegetable oil. Spread your noodles around the base of the pan and pour the egg mixture over it. Lay the fried plantains gently over the egg mixture; place a lid over the pan and set over low heat. Cook for 10-15mins or until the egg is completely firmed up. - Turn off the heat and allow to rest for 5 minutes before serving.
There are two ways of preparing plantain and egg frittata, the baking and cook/fry method. Plantain frittata serving tip: Because of the addition of the plantains, these frittatas are better eaten warm. Peel and cut your yam and plantains into bite sized pieces. Grind the crayfish and chop the onion. DIRECTION FOR MAKING CHICKEN AND PLANTAIN FRITTATA: First wash and peel the plantain, then cut into desired shapes, fry in hot oil till brown and set aside.
So that is going to wrap it up for this exceptional food noodles and plantain frittata recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
