Whole Wheat Peanut Butter Cookies
Whole Wheat Peanut Butter Cookies

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, whole wheat peanut butter cookies. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Find Deals on Organic Peanut Butters in Food & Snacks on Amazon. Nutrient-Dense, Whole Food Ingredients In Every Product. In a large bowl, mix together the peanut butter, butter, honey, brown sugar and egg until smooth.

Whole Wheat Peanut Butter Cookies is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Whole Wheat Peanut Butter Cookies is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have whole wheat peanut butter cookies using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Whole Wheat Peanut Butter Cookies:
  1. Prepare 1 cup peanut butter
  2. Prepare 1/2 cup unsalted butter
  3. Make ready 1/3 cup maple syrup
  4. Prepare 1/3 cup packed brown sugar
  5. Get 1 egg
  6. Take 1 1/4 cups whole wheat flour
  7. Make ready 1 teaspoon baking powder

Whole Wheat Peanut Butter Cookie recipe. This Whole Wheat Peanut Butter Cookie recipe is so easy to make, they almost feel like a life hack. It uses ingredients I bet you already have in your pantry… whole wheat flour, honey, vanilla, baking soda, egg and of course peanut butter. These Honey Whole Wheat Peanut Butter Cookies are soft and delicious.

Steps to make Whole Wheat Peanut Butter Cookies:
  1. Preheat the oven to 350F.
  2. Soften the butter by microwaving it for 30 seconds.
  3. In a large bowl, mix together peanut butter, butter, maple syrup, brown sugar, and egg until completely smooth. Stir in the baking powder. Next add the whole wheat flour and mix until totally blended. If the dough ends up being too soft to work with, refrigerate for an hour.
  4. Roll dough into palm size patties and place on a baking sheet covered with parchment paper. Flatten slightly with a fork.
  5. Bake for 20 minutes.

The whole wheat flour adds a nutty flavor and the honey is a nice way to sweeten naturally! Dare I ask if you stuck to your resolution? I mean, assuming that your resolution had to do with calories, or sugar or exercise or carbs. Well, I stopped making resolutions a long time ago.luckily for. Peanut butter cookies are usually a great candidate for using whole wheat flour, even if you're not usually a big fan of using whole wheat flours in baking.

So that is going to wrap this up with this exceptional food whole wheat peanut butter cookies recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!