Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, best chocolate chip muffins. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
In a large bowl, whisk together flour, salt, baking powder, and baking soda. In another large bowl, using a hand mixer, beat butter and. I have revamped my favourite Chocolate Chip Muffin recipe, and today I'm sharing them with you.
Best Chocolate Chip Muffins is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Best Chocolate Chip Muffins is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook best chocolate chip muffins using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Best Chocolate Chip Muffins:
- Make ready 2 1/2 cup Flour
- Make ready 1 tbsp Baking powder
- Take 1 tsp Baking soda
- Get 1/2 tsp Salt
- Make ready 1 stick Butter (Melted and cooled)
- Get 1 cup Sugar
- Make ready 2 Eggs
- Prepare 1 cup Milk
- Prepare 1 tbsp Vanilla
- Get 1 1/2 cup Chocolate chips
Did you know that there is a chocolate chip day? Well, I just recently found out and as a lover of muffins (and dark chocolate chips), I felt it was my duty to share this recipe for these best ever chocolate chip muffins. Stir in chocolate chips and nuts. Spoon batter into prepared muffin cups.
Instructions to make Best Chocolate Chip Muffins:
- Preheat oven to 425°F and spray a 12 cup muffin tray with non-stick cooking spray
- In a large bowl, toss together the flour, baking powder, baking soda, salt and chocolate chips. Set aside
- In a medium bowl, whisk together the melted butter, sugar, eggs, milk and vanilla. Slowly add to the dry ingredients. Gently fold together until JUST combined.
- Divide the batter into the 12 muffin cups and bake at 425°F for 5 minutes, then turn the oven heat down to 375°F and bake for another 13-15 minutes. Let cool for about 5-10 minutes and enjoy warm
Remove muffin tin to wire rack. Remove from tins to finish cooling. The BEST chocolate chip muffin recipe - soft, moist, fluffy, loaded with chocolate chips, and a perfect crispy sky-high muffin top! Supremely soft, tender and moist on the inside, with a golden top that is perfectly domed and crusty on the outside. So when my not-so-little man knew that I was preparing muffins for the blog, his first remark was […] I also used mini chocolate chips.
So that is going to wrap it up for this special food best chocolate chip muffins recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
