Plantain and egg frittata
Plantain and egg frittata

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, plantain and egg frittata. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Plantain and egg frittata is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Plantain and egg frittata is something which I have loved my entire life.

This dish is one of the easiest breakfast recipe you can think of.kids love it, adults love it and I am pretty certain that you will love it too! Plantain frittata is an omelet in which vegetables, plantains and sometimes meat are mixed into the eggs and cooked together. The mixture is then baked or slowly cooked on the stop till the omelet is set and cooked through.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook plantain and egg frittata using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Plantain and egg frittata:
  1. Make ready 4 plantain
  2. Take 1 cup vegetable oil
  3. Make ready Minced meat
  4. Make ready 6 eggs
  5. Take Attaruhu and albasa
  6. Make ready Seasoning
  7. Take Spring onions

Plantain makes it hearty, and the eggs and veggies pile on color and wonderful flavor. Fried plantain and egg is one of my favorite weekend breakfast. Ingredients for my perfect plantain and eggs frittata. Plantains promote digestive health because they are high in fiber as well potassium and magnesium.

Instructions to make Plantain and egg frittata:
  1. First of unripe the plantain and cut it into rounds, then fry it
  2. Fry the minced meat with garlic, onions and pepper then add seasoning to taste
  3. Break the eggs and beat, add the fried minced meat into the egg and beat again till the minced meat spread into the egg
  4. Due to some conditions I used my non stick pan and bake not ovean. Grease the pan with vegetable oil,then pour in the mixture of the egg into the pan and spread the fried plantain into the mixture (you can design the plantain setting yo your wish) and then sprinkle the spring onions.
  5. Then in a very low heat put on the pan and cover. Then allow it to bake for like 15-20 minutes.

Plantain and egg frittata or plantain and egg casserole is another African specialty which is a more delicious and interesting take on fried plantains and eggs. It is a special Nigerian breakfast meal prepared either by frying or baking. Talk about an easy breakfast recipe and the first thing that comes to mind is my Baked Plantain and Egg Frittata recipe. There are many reasons why I love it but the most important of all is that. Frittata This is what i call African pizza. where my plantain lovers at? try this recipe and thank me later.

So that’s going to wrap this up with this special food plantain and egg frittata recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!