Chilman Biryani
Chilman Biryani

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chilman biryani. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chilman Biryani is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Chilman Biryani is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have chilman biryani using 13 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Chilman Biryani:
  1. Make ready 2 1/2 cup rice
  2. Prepare 1 chicken
  3. Make ready 5-6 onion
  4. Prepare 7 tomatoes
  5. Prepare 1 cup Yogurt
  6. Get Shan biryani masala 3 to 4 tsp if available
  7. Prepare 3-4 cloves
  8. Get 2 black cardamom
  9. Get 1 cinnamon stick
  10. Prepare 5 Green chillies
  11. Get Salt as required
  12. Prepare 6 tsp Vinegar
  13. Prepare 1 tsp Corriander seeds
Instructions to make Chilman Biryani:
  1. Soak rice in water for half an hour
  2. Get your ingredients ready for chicken curry
  3. Add onions,tomatoes and garlic in pressure cooker with 1 glass of water.Cook in pressure cooker for 15 minutes
  4. After 15 minutes onion and garlic are render
  5. Add oil,ginger, green chilli,salt and corriander seeds,cinnamon stick,cardamom and cloves,vinegar
  6. Cook until oil separates from curry,it takes 25 to 30 minutes
  7. Now add yogurt and cook further 20 minutes, curry should be thick
  8. Boil rice in water with salt and aniseed, Rice should be cooked but not too soft
  9. Add 1 tsp of food colour mixed in 3 tsp of water
  10. Layer rice,chicken curry and also fresh corriander,fried onion and lemon
  11. After 3 equal layers,cover the top with puff pastry and brush egg and milk mixture.(1 egg and 2 tsp milk)
  12. Bake in oven for 20 min at 150 degrees or till puff pastry is brown.

So that is going to wrap it up for this exceptional food chilman biryani recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!