Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, caldo de rez. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Caldo de rez is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Caldo de rez is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook caldo de rez using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Caldo de rez:
- Prepare beef roast fat and bone included cut up in chunks
- Make ready fresh green beans
- Take Salt
- Prepare fresh corn on the cob cut into 1/3's
- Make ready cilantro
- Take large onion half finely chopped and half chopped chunky
- Take Water
- Take Serrano chiles chopped up
Steps to make Caldo de rez:
- In large pot add water and beef, beef bone and beef fat. Cook till fork tender.
- Add chunky cut onion, cilantro, green beans, corn and salt to taste. Continue cooking until beef is pull apart tender.
- Serve in large bowl with chopped onion, chopped serrano chiles and lime juice.
So that is going to wrap it up with this exceptional food caldo de rez recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
