Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, robin's mexi-bake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Robin's Mexi-Bake is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Robin's Mexi-Bake is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook robin's mexi-bake using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Robin's Mexi-Bake:
- Take Ground Beef
- Make ready Onion (chopped)
- Prepare Beans (black and/or pinto)
- Make ready Tomato Chunks
- Prepare Corn
- Get Shredded Cheese (Mexican and/or cheddar)
- Prepare Tortillas
- Take Olive Oil
- Make ready Sour Cream
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Steps to make Robin's Mexi-Bake:
- Sauté onions in olive oil in a large frying pan until soft.
- Add thawed ground beef to the pan and cook until browned. Strain grease if needed.
- Add can of beans, tomato chunks, and corn to the pan. I used beans in spicy sauce.
- Let the mixture simmer for about 5 minutes to incorporate flavours.
- Coat a large round baking dish with oil or non-stick spray. Place a tortilla on the bottom and evenly add some of the mixture onto the top of the tortilla. Add some cheese and place the next tortilla on top. Continue to layer this, using all of the filling and tortillas. Place the remaining cheese on top of the last tortilla.
- Bake this dish uncovered at 350°F for 30 minutes.
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