How To Cooking Guide

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mom's lontong sayur aka padang 🍲 😍🇮🇩. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩 is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩 is something that I have loved my whole life.

Lontong sayur / gulai sayur labu siam padang. Lama di-quarantine, jadi pengen makan makanan Padang, bolak - balik lembaran bukunya mommy @icha.irawan, kayany menarik banget, akhirny sy eksekusi, tp ada yang sy modif,karena pakai bahan yang ada saja. Sumber/Source: @Cookingwithsheila Recooked and modified: Russia with Love Подписаться на канал / Subscribe my channel.

To begin with this recipe, we have to prepare a few ingredients. You can cook mom's lontong sayur aka padang 🍲 😍🇮🇩 using 41 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩:

1. Make ready Rice cooker: to make pressed rice Lontong cake
2. Take 435 g RiceJasmine,1800ml water,1lemon grass,3 kaffir leaves,salt&
3. Get sugar, cook20',taste salt & sugar then mix; transfer into a pan
4. Make ready rectangular tray line w/foil,cold 1hr then cut into thick 1.5cm
5. Get or substitute with rice Ketupat cake(from the Asian supermarket)
6. Get 500 g Shin beef/1kg chicken wash first,cut into small pieces
7. Get 1.5 lt. boiled water from the kettle
8. Take 200 g Bean curd:cut in 4, then slice&cut 1.5cmx2.5cm, then fried
9. Prepare 6 boiled eggs:boil 6' in salted water then peeled under cold tap
10. Prepare 500 g white Chayote peeled,cut into matchstick (see image), then
11. Take sprinkle salt over the sticky oil of the coyote, then rinse
12. Get (or substitute w/ jackfruit cut into bite pieces; see image)
13. Take 250 g french beans, cut into 4cm pieces, steam cook 18' or
14. Take 1/4 cabbage,cut roughly.Blanched 3' in saucepan with 2 Tbs water
15. Get 2 carrots cut to matchsticks
16. Prepare 2 fresh tomatoes cut into small cubed
17. Make ready 4 cm fresh ginger
18. Make ready 5 cm fresh galangal or 1 tsp galangal powder
19. Get 4 cm fresh turmeric or 1 tsp turmeric powder
20. Get 2 stalks lemongrass, crush at the white part, tied up on top
21. Make ready 6 kaffir lime or lemon leaves
22. Prepare 4 pcs bay leaves
23. Take 5 candle nuts or 8 macadamia nuts
24. Make ready 8 fresh red chilies for the paste(extra 4 red chillies to dice)
25. Prepare 10 red shallots
26. Prepare 7 cloves garlic
27. Prepare 1 tbs round coriander or 1/2 tsp coriander powder
28. Get 1/2 tsp ground nutmeg
29. Prepare 1/4 tsp ground cinnamon
30. Make ready 1/2 tsp ground kencur
31. Make ready 700 ml coconut cream milk
32. Prepare 1 tsp white pepper powder or 1 tbs black pepper grinded
33. Make ready 2 tbs Java Coconut sugar that has dark brown colour
34. Make ready or 2 tbs Palm sugar
35. Take 3 cubes bouillon chicken or bouillon beef powder
36. Prepare 2 tsp salt
37. Get 3 tbs Rice Bran oil
38. Take Ketupat cake (compressed rice) or Lontong rice cut into chunks
39. Take Top dish:
40. Make ready 1 med Onion chopped finely then fry in 2tbs oil untill darkbrown
41. Get Kerupuk merah (cracker red chips)

Moms bisa lihat resep ala hanhanny yang. Indonesian Food Traditional. lontong sayur mbak deasy #Makanan khas #Indonesia. Lontong Sayur Padang Dipatiukur menggunakan kuah santan yang dilengkapi dengan rempah-rempah khas Minangkabau. Kuah tersebut menemani sayur nangka dan ketupat yang dibungkus daun kelapa.

Instructions to make Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩:

1. Put in food processor shallots, 8 red chillies, garlic, candle nuts, ginger,galangal,turmeric,rounded coriander and process till forms a smooth spicy paste.
2. In a very large wok put a little oil, put the spicy paste, kaffir lime leaves, bay leaves,lemongrass and stir fry for 4 minutes or until smell an aroma fragrance shows up and run out the oily from the leaves.
3. Then add the beef or chicken pieces, water& coconut cream milk enough to cover, add the spicy paste,french beans (or cabbage), chayote,carrots,tomato,coconut cream, bouillon beef or chicken cubes,salt,Java coconut sugar,white/black pepper, diced chillies, kencur, nutmeg,cinnamon powder. Mix all and cook slowly in a medium heat untill it boil,then add the fried bean curd,boiled eggs &cook 2' more then turn down the heat,let it simmer,cook 5', turn&mix until the meat is tender. Taste the season.
5. To serve: on each individual plate, put on top base the rice Lontong cut into thick biscuit pieces or Ketupat cake chunk pieces, then on top of them pour over the cooked veges-meat mixture, lastly sprinkle top with crispy fried onions in centre dish and red Kerupuk crackers at side plate.😋😙

Satu lagi khas lontong sayur ala Padang adalah diberikan beberapa potong kerupuk merah yang semakin sedap saat tercelup ke dalam kuah. Bagi yang ingin lebih nendang, lontong sayur ditambahi lagi dengan sebutir telor rebus. Di Jakarta di sekitar pasar tradisional atau di sekitar. 😍. 😘. 🥰. 🍲. 🥣. 🥗. 🇮🇩. 😍. 🍲. 🥣. 🥗. 🇧🇩. 🇧🇮. Cara Membuat Lontong Sayur versi Padang. Jika seluruh bahan yang dibutuhkan sudah tersedia, maka hal yang harus Anda ketahui adalah cara membuat nya, beberapa langkah yang tepat untuk Anda lakukan adalah : Pertama, silahkan untuk menyiapkan minyak goreng dan mulai panaskan.

So that is going to wrap this up with this exceptional food mom's lontong sayur aka padang 🍲 😍🇮🇩 recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!