Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, beef in oyster sauce. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Beef In Oyster Sauce is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Beef In Oyster Sauce is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook beef in oyster sauce using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef In Oyster Sauce:
- Prepare thin beef frying steaks, sliced into long thin strips,
- Take green bell peppers, chopped into bite sized pieces,
- Make ready onion, chopped into chunks,
- Get premium oyster sauce (I used Lee Kum Lee),
- Take light soy sauce,
- Take thumb sized piece of fresh ginger, finely chopped,
- Take garlic, finely sliced,
- Get granulated stevia sweetener OR 1 tsp sugar,
- Make ready salt,
- Get fish sauce,
- Make ready Around 250-300ml water,
- Take Spray cooking oil such as sunflower/vegetable
- Make ready To prep the beef:
- Prepare cornflour,
- Take cold water
- Prepare Serving Suggestions:
- Get Jasmine sticky / boiled white rice
- Make ready Egg noodles / chow mein
Instructions to make Beef In Oyster Sauce:
- First prep the beef by making a slurry of cornflour and water in a bowl, then slicing the beef thinly against the grain and placing it to soak in the mixture for at least 30 mins. This will tenderise the meat. Heat a wok up over a high heat and spray in some oil to cover the base liberally. Once nice and hot add in the onion and bell pepper. Stir fry whilst moving the ingredients continually around the wok for around two minutes.
- Add in the beef (water drained off), ginger and garlic. Season with salt. Stir fry, again tossing the ingredients and moving them around for another couple of minutes.
- Add the light soy sauce and oyster sauce. Toss to coat everything evenly in the sauce. Now add in the water and turn down the heat to bring to a simmer. Add in the fish sauce and Stevia. Stir well until dissolved into the water.
- Simmer away until the water reduces and thickens into a glossy sauce. Remove from the heat. Serve up with your choice of side(s). Enjoy! :)
So that is going to wrap this up for this special food beef in oyster sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
