Baked Frittata Squares
Baked Frittata Squares

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, baked frittata squares. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Transfer to a separate dish and set aside. Whisk eggs, sour cream, chives and Parmesan. Using foil, move frittata to a cutting board.

Baked Frittata Squares is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Baked Frittata Squares is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have baked frittata squares using 16 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Baked Frittata Squares:
  1. Take Items mixed in eggs
  2. Get 6 eggs
  3. Prepare 2 tablespoons cream
  4. Make ready 3 tablespoons grated cheddar cheese
  5. Take 1/2 teaspoon salt
  6. Get 1/2 teaspoon black pepper powder
  7. Take 1/2 teaspoon Oregano
  8. Get 1/2 teaspoon Chilli flakes
  9. Take 1/2 teaspoon All purpose seasoning
  10. Make ready 2 tablespoons chopped coriander leaves
  11. Get Items for sauted veggies
  12. Prepare 3 onions sliced
  13. Prepare 2 large potatoes chopped
  14. Take 1/2 teaspoon black pepper powder
  15. Prepare 1/2 teaspoon salt
  16. Take 2 tablespoons oil

Scrambled eggs with mushrooms, olives, ham, jalapenos, and Cheddar cheese, baked until firm, then cut into individual square portions. Great for a holiday brunch with sausage, and easily adapted with your favorite ingredients. This delicious Oven Baked Frittata is made with eggs, zucchini, pancetta and a little parmesan cheese. Make it using just one pan.

Steps to make Baked Frittata Squares:
  1. Preheat oven for 12-15 minutes @170°C. Adjust temperature according to your oven type.
  2. Clean and chop your veggies and keep ready
  3. Heat oil in a pan or kadhai and add onions, fry for few minutes.
  4. Add potatoes and saute them too.
  5. When potatoes look half way cooked add salt and pepper, mix and set aside. Switch off flame.
  6. In a bowl mix chopped coriander leaves, salt and other seasonings.
  7. Add eggs to it and beat well to combine with a fork.
  8. Add cheese and cream and beat well.
  9. Add onions and potatoes too and beat until well mixed.
  10. Pour in an 8 inch square baking dish.
  11. Spread the onions and potatoes evenly with the fork. Place in the oven and bake for around 40 minutes
  12. The centre should be firm when touched
  13. Best and healthy party starters or snack for small tea time hunger.
  14. Slice and serve hot to your eggetarian friends.

Fast and easy, it makes the perfect quick dinner or lunch. Baked Frittata Recipe I always loved omelettes, especially filled with veggies and lots of cheese. The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist's advice. Remove the frittata from the oven.

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