Chicken breast with white sauce
Chicken breast with white sauce

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, chicken breast with white sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Chicken breast with white sauce is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Chicken breast with white sauce is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have chicken breast with white sauce using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken breast with white sauce:
  1. Make ready 1 each chicken breast
  2. Get 1 onion
  3. Make ready 1 tsp chicken flavor boulillon knorr
  4. Prepare 1/2 tsp black pepper
  5. Prepare 4 tbsp cheese and garlic alfredo white sauce
  6. Take 1/2 tbsp instant corn starch
  7. Get 1/4 cup milk
  8. Prepare 1 packages spaghetti pasta
  9. Get 2 tbsp butter

Transfer the chicken onto a plate, cover and set aside (leave the juices, if any, in the pan). Mix together the onion, garlic, cream, broth, salt, white pepper and worcestershire and mix well. After baking, remove breasts; strain juices into saucepan. There are many sauces that can spice up and revolutionize traditional dishes.

Steps to make Chicken breast with white sauce:
  1. chop chicken breast into cubes
  2. melt butter in a pan
  3. add chicken , stir for 2 to 5 minut till golden in color
  4. chop onion and add it to the chicken
  5. add the knorr and pepper
  6. stirr for few minutes till onion is golden
  7. add white sauce , milk and corn flour then stirr with a fork to prevent lumps
  8. lower heat till chicken is cooke , should take around 20 to 30 minutes
  9. serve with pasta
  10. add grated cheese if u like

One such sauce is called white sauce and is prepared with simple ingredients like butter, flour, milk and nutmeg, and will serve to enrich any dish of meat, fish or pasta you prepare. In this OneHowTo article we propose a particular serving suggestion; combining it with some tasty chicken breasts. A yummy, creamy chicken casserole which can turn into an elegant dish when the chicken breasts are left whole. For a variation, use boneless chicken breasts, but do not dice them. Pour the soup mixture over all, but sprinkle the cracker and seed combination over the breasts only and bake as usual.

So that’s going to wrap it up for this exceptional food chicken breast with white sauce recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!