Apple Crumble Danish
Apple Crumble Danish

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, apple crumble danish. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Apple Crumble Danish is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Apple Crumble Danish is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have apple crumble danish using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Apple Crumble Danish:
  1. Make ready 1 sheet gluten and dairy free pastry
  2. Take 1 egg beaten
  3. Get 3 apples cut into slices
  4. Prepare 6 tbsps apple sauce
  5. Make ready 3 tbsps brown sugar
  6. Get 4 tbsps gluten free plain flour
  7. Take 1 tsp ground cinnamon
  8. Get 4 tbsps icing sugar
  9. Take 4 tsps dairy free milk
  10. Take 30 g dairy free spread
Steps to make Apple Crumble Danish:
  1. Prehat the oven to 180 oC - Cut the pastry sheet into 6 squares and place on a baking sheet - Brush with the beaten egg
  2. Mix together the dairy free spread, brown sugar, gluten free flour and cinnamon into a crumble - Place a tablespoon of apple sauce in the middle of each pastry, top with the sliced apple and sprinkle of the crumble - Bake in the centre of the oven for 20 minutes
  3. Mix together the icing sugar and dairy free milk - Drizzle over the pastries before serving

So that is going to wrap it up with this exceptional food apple crumble danish recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!