Pear and Bacon Frittata
Pear and Bacon Frittata

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pear and bacon frittata. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pear and Bacon Frittata is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Pear and Bacon Frittata is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook pear and bacon frittata using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Pear and Bacon Frittata:
  1. Prepare thick cut bacon cut into 1/2" pieces.
  2. Prepare sweet potato, cooked and chopped into small cubes
  3. Prepare pear, cut into 6-8 slices.
  4. Get pears, cored and cut into 1/2" cubes
  5. Make ready eggs
  6. Get buttermilk (regular milk will do as well)
  7. Make ready salt
  8. Take black pepper
  9. Make ready shredded cheddar cheese
Instructions to make Pear and Bacon Frittata:
  1. Preheat oven to 350º.
  2. Cook bacon until crisp in a large skillet over medium heat and drain on paper towels when done.
  3. Remove all but 1 tbsp of bacon drippingsfrom the pan and reserve the remaining bacon drippings.
  4. Add the potatoes and saute until slightly crisp, about 8 minutes. Transfer to a plate.
  5. While cooking the potatoes,add 2 tsp of drippings to a separate skillet and saute pear slices until caramelized and softened, about 8 minutes. Transfer to a plate.
  6. Cook the pear cubes in the second skillet until caramelized and soft about 8 minutes.
  7. Whisk together eggs, milk, salt and pepper.
  8. Add 1 tsp bacon drippings or butter to skillet. Heat over medium heat and add eggs, bacon, pear cubes, potatoes and 2/3 cup cheese.
  9. Stir until eggs begin to set. Top with remaining cheese and pear slices. Garnish with crumbled bacon.
  10. Bake in oven until eggs are fully set about 13 minutes. Serve warm and enjoy!

So that’s going to wrap this up for this exceptional food pear and bacon frittata recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!