Wingko Babat
Wingko Babat

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, wingko babat. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Wingko Babat is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Wingko Babat is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook wingko babat using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Wingko Babat:
  1. Take 250 gram glutinous rice flour
  2. Take 1 whole fresh grated coconut
  3. Prepare 250 ml full cream milk
  4. Prepare 1 pinch salt
  5. Get 7 tablespoon sugar
  6. Take 3 tablespoon margarine, melted
Instructions to make Wingko Babat:
  1. Mix all the ingredients and put in the margarine-coated baking pan.
  2. Bake until golden brown. I use electrical oven on maximum heat.
  3. Wait until it's cool before cutting it into squares.
  4. Enjoy your wingko babat :q

So that is going to wrap this up for this exceptional food wingko babat recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!