Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chopped ham sandwich. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Chopped Ham Sandwich is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Chopped Ham Sandwich is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook chopped ham sandwich using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chopped Ham Sandwich:
- Prepare bread
- Take mayonnaise
- Prepare Honey Mustard Chopped Ham Salad see my recipe
- Make ready kosher pickle
Chipped Chopped Ham Sandwiches are my recipe of the day for the From Our Dinner Table blogging group, who meet once a week on Sundays to post on a variety of topics. This week it is about Regional Favorite recipes. For my selection, I chose the knockoff of the Pittsburgh Isaly's Chipped Chopped barbecue ham sandwiches that are popular in. In a food processor, pulse ham and pickles until they are chopped up very fine, put aren't a paste.
Instructions to make Chopped Ham Sandwich:
- Toast the bread. Add mayonnaise to the bread. Smear the ham salad on 1 slice of bread.
- Slice kosher pickle and add to the sandwich. Serve I hope you enjoy!!!!
In a bowl, combine ham and pickle mixture with just enough mayonnaise to bind everything together. Season to taste with salt and pepper. Toast bread and spread lightly with butter. Sprinkle ham lightly with garlic powder and black pepper. Yunz gotta be a 'Burgher to know that chipped ham is shaved ham.
So that’s going to wrap this up for this exceptional food chopped ham sandwich recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
