Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pear and walnut cake. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Pear and Walnut Cake is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Pear and Walnut Cake is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have pear and walnut cake using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Pear and Walnut Cake:
- Get whole pears
- Make ready softened butter
- Prepare brown sugar
- Prepare ground walnuts (can be blitzed in food processor)
- Make ready plain flour
- Take baking powder
- Get eggs
- Get vanilla paste
- Make ready salt
Instructions to make Pear and Walnut Cake:
- Wash and dry your imperfect pears
- Pre heat oven to 180 degrees
- Grease and flour a loaf pan and line with baking paper
- Mix butter with the sugar, salt and vanilla for 3-4 mins with a hand mixer
- Mix in eggs one after another
- Mix the flour, baking powder and ground walnuts together and add to the batter
- Pour mixture into loaf pan and push the pears into the batter
- Place in the oven and bake for 55 mins and until a skewer comes out clean (Note the pear juice will cause the cake to be moist)
- Allow to cool well (approx 40 mins) and serve!
So that is going to wrap this up for this special food pear and walnut cake recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!