Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken breasts in sun dried tomato cream sauce. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken breasts in Sun dried tomato cream sauce is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Chicken breasts in Sun dried tomato cream sauce is something that I have loved my entire life. They’re fine and they look fantastic.
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To begin with this recipe, we have to prepare a few components. You can have chicken breasts in sun dried tomato cream sauce using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken breasts in Sun dried tomato cream sauce:
- Get chicken breasts; halved
- Prepare sun dried tomatos in oil
- Prepare olive oil
- Get salt
- Prepare paprika
- Get basil
- Take mozzarella cheese
- Prepare heavy cream
- Get milk
- Make ready bacon; cooked
- Take diced green onion
- Make ready red pepper flakes
- Prepare garlic cloves; minced
- Prepare black pepper
Made the Chicken with Sun-Dried Tomato Cream Sauce last week for my husband and me, and it was amazing! We like a lot of sauce, so my only change was to halve the amount of chicken for the full amount of sauce. Served with a wild rice/quinoa blend so it soaked up all the great sauce. I like to pack in a lot of sun dried tomato flavour here by using the oil from the jar to cook the chicken.
Instructions to make Chicken breasts in Sun dried tomato cream sauce:
- Cook bacon accordingly, set aside to cool. Drain oil from the sun dried tomato jar but DO NOT throw away. Set oil aside.
- In a large frying pan add olive oil, garlic & drained sun dried tomatos. Cook until garlic is fragrant. Then remove garlic & sundried tomatos leaving as much oil as possible in pan. Set cooked garlic & sun dried tomatos aside to add later.
- Now salt & sprinkle paprika onto your chicken breasts. Add your halved chicken breasts to the same pan in the same oil. Add the oil from the sun dried tomato jar also. Cook chicken 5 mins on each side until no longer pink in the center. Simmer & cover. Remove pan from heat & let sit for about 10 mins. Remove chicken from pan, set aside. Remove oil & throw away.
- In the same pan, on medium heat add heavy cream. Once boiling, add mozzarella cheese & whisk until melted, then gradually add milk whisking the whole time until smooth. Then add red pepper flakes, basil & cooked garlic & sun dried tomatos. Then add your chicken back to the pan, simmer to thicken. Top with crumbled bacon & green onions & serve! Great with steamed veggies😉
Creamy Sun Dried Tomato Sauce for Chicken. Sun dried tomatoes don't feature as much anymore as they should. Add sun-dried tomatoes and shallots to the pan. Increase heat to high and add wine. Elegant enough for date night, quick and easy enough for a weeknight dinner.
So that is going to wrap it up for this special food chicken breasts in sun dried tomato cream sauce recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!