Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, indonesian spaghetti noodles with veggies. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Hi guys, welcome back to another video. Today I have spaghetti noodles with ground beef, onion, jalapenos, tomato, corn, zucchini, and seasonings. It's easy to make the classic Chinese dish of cold Chinese noodles in sesame sauce by varying this recipe slightly.
Indonesian spaghetti noodles with veggies is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Indonesian spaghetti noodles with veggies is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have indonesian spaghetti noodles with veggies using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Indonesian spaghetti noodles with veggies:
- Take 1 packet Spaghetti noodles
- Get 1 teaspoon Noodles spice mix
- Take 150 gram broccoli
- Get 1 small red bell pepper
- Take 1 small yellow bell pepper
- Get 100 gram zucchini
- Get 1 tbsp garlic and chilli paste
- Prepare To taste Salt
- Prepare 1 tbsp green chilli sauce (optional)
- Get 3 Tbsp olive oil
- Get 1 teaspoon mixed Herbs
A wide variety of veggies in spaghetti options are available to you, such as metal type, feature, and plastic type. Mie Goreng (or Mee Goreng) is an Indonesian noodle dish that's also found in Malaysia and other parts of South East Asia. I like using instant noodles for Mie Goreng because you get that signature crinkly look just like you get from street food vendors! Indonesian Fried Noodles (Mi Goreng) - delicious Indonesian noodles that are fried with chicken and shrimp and come with a little kick.
Steps to make Indonesian spaghetti noodles with veggies:
- Wash all the vegetables and cut into small pieces. Remove seeds from the bell peppers. Keep aside.
- Heat oil in a pan and add all the cut vegetables. Stir and sautte for around 10 minutes. On the other side boil the spaghetti noodles. Also add one tablespoon of oil in the water. Strain the noodles when tender. Pour chilled water over it and keep aside.
- Add salt,garlic ginger paste, noodles Spice mix, chilli sauce and Mixed Herbs to the vegetables and immediately add the boiled noodles. Stir continuously on high flame for 5 minutes. Cover the lid and let it be for 2 minutes. Enjoy the yummy noodles with your favourite soup.
Mie ayam is one of the most popular noodle dishes in Indonesia, it is a type of a deconstructed chicken noodle soup where yellow wheat noodles (bakmi) is served. We can't resist a big bowl of noodles-especially when they're combined with heaps of veggies and tofu. Here are some of our favorite (vegetarian!) ways to enjoy Asian noodles. More from this Round-Up: Mee Goreng. You can swap in linguine for the fresh noodles in this Indonesian dish.
So that’s going to wrap it up for this special food indonesian spaghetti noodles with veggies recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
