Chicken Breasts w/Mayo & Breadcrumbs
Chicken Breasts w/Mayo & Breadcrumbs

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken breasts w/mayo & breadcrumbs. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Chicken Breasts w/Mayo & Breadcrumbs is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chicken Breasts w/Mayo & Breadcrumbs is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have chicken breasts w/mayo & breadcrumbs using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Breasts w/Mayo & Breadcrumbs:
  1. Make ready chicken breasts
  2. Make ready mayo
  3. Take packet Hidden Valley Ranch dry mix
  4. Get breadcrumbs

The mayonnaise also acts as a way to infuse your chicken with flavor – bringing. Place chicken breasts on a baking sheet. Spread the mayonnaise mixture over the tops of the chicken; then sprinkle evenly with the panko crumbs. Chicken breasts are coated in mayonnaise and seasoned bread crumbs and baked.

Instructions to make Chicken Breasts w/Mayo & Breadcrumbs:
  1. Preheat oven to 400
  2. Rinse and dry 2-3 chicken breasts
  3. In small bowl mix mayo and HVR mix
  4. Put breadcrumbs on paper plate
  5. Coat chicken in mayo mixture then breadcrumbs
  6. Line cookie sheet w/foil
  7. Place chicken on cookie sheet and cook 30-35 minutes until done

An easy recipe for chicken that's crispy on the outside, moist and juicy inside. Chicken breasts are coated in mayonnaise and seasoned bread crumbs and baked.. I spread on a THIN layer of mayo on chicken and rolled it in italian seasoned breadcrumbs before spraying. Everyone who bakes/cooks knows the bigger/thicker the piece of meat, the longer you have to bake it. My family found this delicious and refreshing.

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