Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, frittata. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Frittatas have saved me on more hungry weeknights than I care to count. Frittatas are the ultimate clean-out-the-fridge weeknight dinner or weekend brunch recipe. Frittatas also transport well, so you can bring slices to picnics or pack them up for work lunches.
Frittata is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Frittata is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook frittata using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Frittata:
- Get onions
- Make ready garlic
- Take radish thinly sliced
- Take chestnut mushrooms thinly sliced
- Get garden peas
- Prepare sliced ham
- Prepare tomato thinly sliced
- Make ready dried mixed herbs
- Make ready eggs
- Take milk
- Make ready salt and pepper
- Make ready goats cheese thinly sliced
There's not many better ways of using up Load your frittata with whatever takes your fancy or riff on the recipes below. A frittata is the perfect vehicle for using up leftovers. Play around with different cheeses as well: Gruyère or Parmesan are two of our faves for frittatas. Italian-style omelets for stove top or oven.
Steps to make Frittata:
- Chop onions, garlic and mushrooms and sorte in a pan for 5 minutes to soften
- Add radish, peas and cook for a further 3 to 4 minutes
- Leave mix to cool, whisk egg and milk and add herbs, salt and pepper to the eggs
- Add onion mix into oven proof pan, place ham on top of onion mix add the egg mix, slice tomato and place over the egg mix, place cheese slices on top
- Cook in a preheated onion at 180°F for 25 to 30 minutes
Great for breakfast, lunch, or dinner. Make this frittata even easier by using cooked bacon from the freezer. It's a wonderful dish to serve. A spicy twist on a simple frittata recipe, with Masala paste, coriander and plump cherry tomatoes. Pair it with our avocado salsa for a light and budget-friendly supper.
So that is going to wrap this up for this exceptional food frittata recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
