Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, berry bomb. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Berry Bomb is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Berry Bomb is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have berry bomb using 6 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Berry Bomb:
- Prepare 300 grams berries of your choice
- Make ready 100 ml water
- Get 100 grams castor sugar
- Take 7 slice choc chip brioche (sweet bread) normal bread will work
- Make ready 1/2 medium zest and juice of orange
- Take 1 liter icecream (vanilla is best but any flavour will do)
Steps to make Berry Bomb:
- heat the water and sugar in a pan. add the berries and stir for 4-5 minutes. to get the juices flowing but not to soften the fruit too much. sieve and leave to cool keeping the juice to on side
- cling film a bowl using 4 strips instead of one big piece but leave about 5 inches over the edge
- using 5 slices cover the inside of the bowl filling in all gaps
- use 1/3 of icecream layer the bottom and sprinkle a bit of the zest on there too
- spread half the berries over the icecream
- add another 1/3 of icecream to cover the berries. sprinkle the rest of the zest over the icecream
- spread the other half of berries over the icecream
- using the rest of the icecream cover the berries
- cover with the last of the brioche filling in all the gaps. squeeze the orange juice over the top
- carefully drizzle the berry juice over the bread to soak it up. bring the edges of the cling film over to cover and press to remove air
- freeze until solid. 5-7 hours at least but over night if you can
- remove from the freezer. take the top of cling film off. place plate upside down on top and carefully turn over. remove remaining cling film
- to serve melt 100g chocolate and pour over the top then add extra berries to decorate
So that’s going to wrap this up for this exceptional food berry bomb recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!