Bibi’s “Everything Soup”
Bibi’s “Everything Soup”

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bibi’s “everything soup”. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Bibi’s “Everything Soup” is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Bibi’s “Everything Soup” is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have bibi’s “everything soup” using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bibi’s “Everything Soup”:
  1. Prepare 1 large beefsteak tomato, ripe
  2. Make ready 1/4 onion
  3. Make ready 1 garlic clove
  4. Get 1 chipotle (optional, but it gives the soup a nice kick)
  5. Prepare to taste salt & pepper
  6. Take 12 oz tomato puree
  7. Make ready 2 qt water
  8. Prepare 1.5 tbsp chicken broth concentrate
  9. Get 7 oz elbow macaroni (or any other "soup" pasta)
  10. Take 1 lb frozen veggies (we used a mix of carrot, peas, potato, and corn kernels)
  11. Prepare 10 oz shredded chicken meat
  12. Get 8-10 oz cubed mozzarella cheese
  13. Take 4 oz (8 tbsp) sour cream
  14. Take to taste lime juice
Instructions to make Bibi’s “Everything Soup”:
  1. Place tomato, onion, garlic, chipotle, salt, and pepper in food processor and blend until smooth. Add to a large pot with the tomato puree, the water, and chicken broth concentrate. Bring to a boil.
  2. Add the pasta to the boiling water. Halfway through the cooking time indicated on the package, add the frozen veggies (this will slow down the pasta's cooking so it doesn't get mushy). Bring back to a boil.
  3. Add the shredded chicken (make sure it's precooked) and give it all a good mixin'!
  4. In your plates, distribute the cubed mozzarella and 1 tbsp cream for each plate. Serve the soup and mix in the plate, to give it its nice pink hue and to let the cheese melt a little. If desired, you can add some lime juice. Enjoy!

So that is going to wrap this up for this exceptional food bibi’s “everything soup” recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!