Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, easy rich caramel cheesecake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Easy Rich Caramel Cheesecake is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Easy Rich Caramel Cheesecake is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook easy rich caramel cheesecake using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy Rich Caramel Cheesecake:
- Make ready 200 grams Cream cheese
- Prepare 2 Eggs
- Take 25 grams Cake flour
- Take 10 grams Butter
- Prepare 200 ml Heavy cream
- Take 70 grams Sugar
Instructions to make Easy Rich Caramel Cheesecake:
- Bring the heavy cream to room temperature. Heat a pot with sugar to melt. Shake the pot occasionally. When it becomes a thick caramel colour, turn off the heat.
- Put a wooden spatula in the pot, pour the heavy cream over the spatula, and mix.
- The caramel cream is done.
- Put the cream cheese into a bowl. Mix until softened. Then add the beaten eggs in several batches and mix.
- Add the sifted flour, caramel cream, and melted butter into Step 4 and mix.
- Pour the batter into a cake mold with butter and flour spread into the bottom. Bake for 40 minutes at 180°C.
- When cooled, let it cool in the fridge. It's soft after cooking, so let it cool completely. If you are in hurry, let it cool in the freezer.
- The caramel addition is delicious. It's less sweet, so add more sugar if you prefer it sweeter.
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