Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, quick baked pasta 🍝. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Quick Baked Pasta 🍝 is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Quick Baked Pasta 🍝 is something that I have loved my entire life. They are nice and they look wonderful.
From Simple Spaghetti To Hearty Lasagnas, There's A Perfect Pasta For Any Occasion. Check Out Chef Karen's Homemade Orecchiette Pasta Recipe Today! In a Dutch oven or large frying pan, cook and stir ground beef until brown.
To get started with this recipe, we have to first prepare a few components. You can cook quick baked pasta 🍝 using 13 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Quick Baked Pasta 🍝:
- Prepare your favorite pasta (16 ounce)
- Prepare Salt for boiling water
- Prepare your favorite pasta sauce (24 ounce)
- Get black pepper
- Get crushed red pepper
- Take oregano leaves
- Make ready onion powder
- Prepare garlic powder
- Take Italian seasoning
- Make ready whole milk ricotta cheese (15 ounce)
- Prepare bag shredded mozzarella
- Make ready grated Parmesan cheese
- Make ready Canola oil cooking spray
Simmer the whole mixture while the pasta cooks until just tender. Drain the pasta and mix it with the sauce. Our five-ingredient Italian baked pasta is super easy to make and includes layers of your choice of pasta, three cheeses and marinara sauce. The casserole idea is this: Disparate elements are combined, sauced, topped, and baked until yummy.
Instructions to make Quick Baked Pasta 🍝:
- In a large bowl combine: pasta sauce, black pepper, crushed red pepper, oregano leaves, onion powder, garlic powder and Italian seasoning, mix all well and set bowl to the side……
- Boil your pasta until al dente, drain well…… Don’t forget to salt your water!!!
- Return drained pasta to pot where you boiled it and add into pasta the pasta sauce mixture, mix all well…..
- Pour pasta mixture into a baking pan that has been sprayed with canola oil cooking spray……
- Add your ricotta cheese to the top of pasta mixture by the spoonfuls…..spread lightly over pasta……
- Add your shredded mozzarella cheese and Parmesan cheese on top of pasta……
- Bake in a preheated 350 degree oven for 40 minutes, covered, make sure you spray some canola oil on the underside of your covering so the cheeses don’t stick to it !!!! 😳
- Uncover and bake an additional 20 minutes, or until top is slightly golden brown……
- Let rest for 20 minutes…….
- Serve and enjoy 😉!
In the noodle casserole, pasta and sauce canoodle in the oven so that the former absorbs the flavor of the latter and softens deliciously, while the cheese topping merrily bubbles and browns. These hearty baked pasta recipes are the perfect crowd-pleasing meal. Bake a melty masterpiece to enjoy right away, or stock up the freezer with these tasty make-ahead options. Pasta tastes perfect fresh out of the pot, but these easy, baked pasta recipes show you how simple it is to savor pasta fresh out of the oven. This quick-to-prepare pasta bake with capers, chilli flakes, olives and courgettes is the ideal midweek meal.
So that is going to wrap it up for this exceptional food quick baked pasta 🍝 recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
