BEST Coconut Cake Ever!
BEST Coconut Cake Ever!

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, best coconut cake ever!. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

BEST Coconut Cake Ever! is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. BEST Coconut Cake Ever! is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have best coconut cake ever! using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make BEST Coconut Cake Ever!:
  1. Prepare 1 white cake mix
  2. Make ready 1 oz 12 oz whipped cream
  3. Make ready 1 oz 16 oz sour cream
  4. Get 2 cup white sugar
  5. Get 1 oz 16oz coconut (frozen is best but make sure you use unsweetened even if dried)
Instructions to make BEST Coconut Cake Ever!:
  1. Bake cake with directions on box in two 8 or 9" pans. Make sure to use three eggs.
  2. Let cake cool completely.
  3. Using a serated blade knife, cut the two cakes into halves making four layers.
  4. Mix the sugar, sour cream, cool whip and coconut together. (Reserve a few ounces of coconut to toast for the top).
  5. Using a spatula, spoon the mixture on the first layer and add the next. Continue adding the mixture until all layers are finished. Then coat the outside of the cake with the mixture.
  6. Once the cake is completed with the frosting mixture, toast the remaining reserved coconut in the oven on a baking pan until slightly golden. Sprinkle on top of the cake.
  7. Store the cake in the fridge for 3-4 days before eating. It's hard to wait but, worth it. After cutting, IF there are leftovers, keep it stored in the fridge.

So that’s going to wrap this up with this exceptional food best coconut cake ever! recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!