Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, donuts. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Donuts is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Donuts is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook donuts using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Donuts:
- Prepare All-purpose flour
- Get Sugar
- Prepare Instant yeast
- Make ready Salt
- Make ready Milk powder
- Prepare Custard powder
- Prepare Butter/Oil
- Prepare Water
- Get Oil for deep frying
- Make ready Caster sugar
- Make ready sprinkles
- Make ready chocolate
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Steps to make Donuts:
- In a large bowl, combine All-purpose flour, sugar, Instant yeast, salt, milk powder, custard powder and oil.
- Gradually add water and start kneading. Dough will be sticky at this point.
- Once all the water has been added, transfer the dough onto a work surface/platform and knead until it doesn’t stick to your hands anymore. - Note- If you can stretch the dough without it breaking, that means the gluten is well-developed and your dough is ready to rise. This is called windowpane test.
- Roll it into a 12-16 mm rectangle, cut with a floured donut cutter. - OR - Cut the dough into 45 gm pieces and roll each one into a ball. Press it gently to 12-16 mm thickness and cut center using a nozzle.
- Place all of these at 2”-3” distance on a baking tray that has been lined with parchment paper and dusted with All-purpose flour.
- Cover the tray with cling wrap and set aside in a warm place to proof for 1 hour or until doubled in size.
- Once that is done, heat oil and deep-fry each donut until it turns golden brown on both sides.
- Let the donuts cool, and coat with toppings of your choice.
- Serve warm.
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So that’s going to wrap this up for this special food donuts recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
