Beetroot pasta
Beetroot pasta

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, beetroot pasta. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beetroot pasta is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Beetroot pasta is something that I have loved my whole life. They’re fine and they look fantastic.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook beetroot pasta using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beetroot pasta:
  1. Make ready boiled rotini pasta
  2. Get diced onion
  3. Prepare diced beetroot
  4. Make ready diced tomato
  5. Get diced green onion
  6. Take grated carrots
  7. Make ready salt
  8. Take black pepper
  9. Take garam masala
  10. Get chaat masala
  11. Take red chilli powder
  12. Prepare ketchup
  13. Make ready dark soy sauce

This is such a simple recipe that anyone can make at home. Adding beet puree to homemade pasta dough produces a beautiful red pasta. Beetroot pasta sauce: Heat oil in a large frying pan over medium-high heat. If the pasta sauce is too thick, add more pasta water.

Steps to make Beetroot pasta:
  1. Take some oil in a pan and add onion
  2. Add all the spices and vegetables then cook well at low flame
  3. Now add soy sauce and ketchup then add boiled rotini pasta
  4. Mix well and enjoy so yumm healthier rotini with beetroot twist
  5. Stay safe stay healthy

To make pasta: Make a mound of the flour in the center of a large wooden cutting board. Make a well in the middle of the flour and add the eggs, beet puree and any other flavorings you choose. Using a fork, beat together the eggs, oil and flavorings and begin to incorporate the flour starting with the inner rim of the well. While the pasta cooks, use your thumbs to rub the skin off the beet(s). Cut into quarters and put in a blender.

So that’s going to wrap this up with this exceptional food beetroot pasta recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!