Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, leftovers makeover: roast salmon salad sandwich. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Leftovers Makeover: Roast Salmon Salad Sandwich is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Leftovers Makeover: Roast Salmon Salad Sandwich is something that I have loved my whole life.
This is not a tuna salad sandwich BUT a salmon salad sandwich. Even stay tuned for a salmon salad melt! Salmon Bowl with Farro, Black Beans and Tahini Dressing.
To get started with this recipe, we must prepare a few ingredients. You can have leftovers makeover: roast salmon salad sandwich using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Leftovers Makeover: Roast Salmon Salad Sandwich:
- Make ready roasted salmon, flaked
- Prepare minced onion
- Take minced celery
- Make ready minced carrot
- Make ready minced dill pickle
- Prepare leftover aioli or plain mayonnaise
- Take optional: 1/2 teaspoon dry dill (or 2 Tablespoons chopped fresh dill)
You'll be wishing you had leftover salmon more often! So a sandwich was not even an option. I really wanted to keep it simple and also wanted to avoid reheating the delicate flesh of this perfectly. This incredible Salmon Salad is easy to prepare, and SO delicious!
Steps to make Leftovers Makeover: Roast Salmon Salad Sandwich:
- If you have leftover roast salmon, use your fork to flake it.
- Put the salmon with all other ingredients in a bowl and mix gently and thoroughly.
- Spread your bread of choice with a little aioli or mayo (I made open faced sammies with baguette today), top with the salmon salad, and then with the tomatoes.
- We enjoyed them with Pinot Grigio and some pickled yellow peppers and artichoke hearts on the side. :)
Plus, you don't have to worry How long does salmon salad keep in the fridge? In a bowl, combine salmon, green onions, celery, mayonnaise, and lemon juice. The salad fixings turn into a fantastic Nicoise sandwich when served on a split baguette. Add a sophisticated twist to the traditional Cobb salad with hot-smoked salmon and fresh dill. Salmon salad served on tangy pumpernickel bread makes for an easy dinner–a double batch will give you lunch the next day.
So that is going to wrap it up with this exceptional food leftovers makeover: roast salmon salad sandwich recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
