Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, leftover stuffing dumplings. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Leftover Stuffing Dumplings is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Leftover Stuffing Dumplings is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook leftover stuffing dumplings using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Stuffing Dumplings:
- Take Leftover Stuffing
- Take Eggs
- Make ready Flour
- Take Non stick cooking spray
- Get Turkey Soup (separate recipe) Optional
- Make ready Great with chicken soup
Steps to make Leftover Stuffing Dumplings:
- Put the leftover stuffing in a mixing bowl.
- Add egg to moisten.
- Slowly add flour to thicken up. DONT want it too thick.
- When you get to the right consistency, make it into balls. Spray your gloved hands with cooking spray so the balls dont stick too much.
- Place balled Dumpling into your hot soup.
- Once they float to the top they are done 🎈Enjoy!
So that is going to wrap this up for this exceptional food leftover stuffing dumplings recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
