Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cheese-stuffed turkey sliders. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Cheese-stuffed Turkey Sliders is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Cheese-stuffed Turkey Sliders is something that I have loved my whole life. They’re fine and they look fantastic.
Burgers don't always need to be a splurge! Try these flavorful cheese-stuffed turkey sliders for a guilt-free way to get your burger fix. MORE+ LESS These sliders are stuffed with Gorgonzola cheese, a classic pairing for wing sauce, which is mixed directly into the ground meat.
To get started with this recipe, we have to first prepare a few ingredients. You can have cheese-stuffed turkey sliders using 20 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cheese-stuffed Turkey Sliders:
- Make ready The patties:
- Prepare 1 lb ground turkey
- Prepare 1/2 cup panko crumbs
- Make ready 3 tsp mixed herb seasoning
- Make ready 3 tsp dried chives
- Get 1 tsp olive oil
- Prepare 1 dash sesame oil
- Take 1 egg
- Make ready 1/2 cup shredded cheese (we used Monterey Jack)
- Prepare To taste salt and pepper
- Take The sliders:
- Get 4 small ciabattas
- Make ready To taste lettuce
- Take To taste tomato
- Prepare To taste red onion
- Make ready To taste avocado
- Prepare To taste pickles
- Prepare To taste ketchup
- Make ready To taste mustard (Dijon works best)
- Take To taste mayonnaise
I have to say, I'm a huge fan of Hawaiian roll sliders. I fell in love with them when I first ate a ham and swiss version. They are super easy to make, and absolutely perfect. Looking for an easy Thanksgiving leftovers recipe?
Instructions to make Cheese-stuffed Turkey Sliders:
- In a large bowl, mix the ground turkey with the other patty ingredients (except for the egg and the cheese) and knead. This is probably the most fun part of the process! Once you have a uniform mix, add the egg and keep on kneading. Still more fun!
- Take 1/4 of the mixture and extend it on the palm of your hand. Place 1/4 of the cheese in the center and fold everything up to a ball, keeping the cheese sealed inside. Carefully form the ball into a patty roughly the shape of your ciabattas. Repeat for the other three patties.
- Heat up a griddle over medium-high heat and grill the patties (approx. 5 minutes per side). If you have any leftover cheese, you can place it on top of the patties after flipping.
- Assemble the sliders: spread mayo and mustard on both halves of the ciabatta, layer lettuce, tomato, onion, avocado, pickles, and patty. Top it off with a dash of ketchup. (actually, this is just how we made them, you can assemble your sliders to your heart's desire) Enjoy!
This Turkey Sliders with Stuffing Biscuits Recipe from GoodHousekeeping.com is the best. When biscuits are cool enough to handle, slice in half. Add turkey patties and dollops of mayo and cranberry preserves. Loaded with white turkey meat, cranberry sauce and cheese. These Turkey Sliders are a great option when you need a quick and easy appetizer that is bound to impress everyone.
So that’s going to wrap it up for this special food cheese-stuffed turkey sliders recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
