Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, baked pork chops. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Baked Pork Chops is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Baked Pork Chops is something which I’ve loved my whole life.
Not Sure What To Make For Dinner Tonight? Try One Of Our Amazing Pork Dishes! Simple ingredients, great flavors to please everybody and an unforgettable taste.
To begin with this recipe, we have to prepare a few components. You can have baked pork chops using 6 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Baked Pork Chops:
- Make ready 3 pcs pork chops
- Take 1 lemon
- Get Thyme
- Take Oregano
- Take Salt
- Take Black pepper
Of course we included breaded baked pork chops, too because we know you love them and the reduced. While baking, combine the cream of mushroom soup, milk and white wine in a medium bowl. After the pork chops have baked for an hour, cover them with the soup mixture. These baked pork chops are the best oven baked pork chops ever!
Instructions to make Baked Pork Chops:
- Wash abd pat dry the pork. Marinated it with all the ings. Preheat oven for 250c and bake for 35 mins.
They are so easy to make, super juicy, and flavorful. Turn these chops into a meal with a creamy cucumber salad and some smoky roast potatoes. Place the pork chops in the bag and shake well to coat, pressing the breadcrumb mixture firmly into the meat. Baked pork chops are one of my favorite weeknight dinners. I serve these tasty pork chops to my family quite often.
So that’s going to wrap it up for this exceptional food baked pork chops recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!