Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, oliebollen (dutch donuts). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Oliebollen (dutch donuts) is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Oliebollen (dutch donuts) is something which I have loved my entire life.
Ollie-bollen, or (Oliebollen) is a dutch pastry similar to a doughnut. It typically is a deep fried pastry filled with raisins and dusted with. Oliebollen are a typical Dutch snack eaten on New Year's Eve and even though they might look like donuts, they're not.
To get started with this particular recipe, we have to prepare a few components. You can have oliebollen (dutch donuts) using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Oliebollen (dutch donuts):
- Prepare 4 cups flour
- Get 2 1/4 cups very warm milk
- Take 1 tsp salt
- Get 3 tbsp quick rise yeast
- Prepare 3 tbsp sugar
- Prepare 4 apples pealed and diced
- Get 1/2 cup currants
- Prepare 1/2 cup raisins
- Take 1/4 cup marmalade (or candied fruit)
- Prepare oil for deep frying
- Make ready icing sugar
Serve with a dusting of powdered sugar. Oliebollen, also known as Dutch donuts, are traditionally eaten on New Year's Eve, although The Dutch are crazy about their oliebollen. Per year, the average Dutch person eats eight oliebollen. Oliebollen are traditionally made and enjoyed as a New Years treat in Holland.
Steps to make Oliebollen (dutch donuts):
- Mix flour, very warm milk, salt, yeast and sugar together. you should have a sticky pasty dough.
- Mix in raisins, currants, apples and marmalade.
- Heat oil until it complains when you sprinkle water into it.
- Using two spoons, drop 2-3 tblsp sized blobs into your oil. Turn occasionally until both sides are golden brown.
- Remove from oil and allow to drip from a cooling rack or on paper towel for a few minutes.
- Sprinkle with liberal amounts of icing sugar.
- Tell the kids they cant have any unless they do the dishes haha!! Enjoy!!
In the Netherlands, Oliebollen is a traditional snack enjoyed on New Year's Eve. If you're looking for a truly special doughnut recipe to make for a New Year's Eve party, a birthday or. Dutch Oliebollen (literally translated 'Oil Balls') are also sometimes called Dutch Donuts or Dutch Dough Balls. The name may sound odd, but I can tell you that these balls are delicious! Oliebollen is a Dutch doughnuts (or donut I never know) that is the quintessential Dutch treat for New Year's Eve.
So that’s going to wrap this up with this special food oliebollen (dutch donuts) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
